Pairing wine and food has been done for centuries. Fine dining restaurants have specific persons, usually called sommeliers, doing that job so why wouldn’t cafés do the same thing?
The latest trend to sweep across the café world is freakshakes – the insanely indulgent mega-milkshakes that apparently originate from Australia. See the video in the end of this post!
Keep calm and go bananas! This cold brew freakshake with banana and coconut milk is to be enjoyed with good humor and friends.
Have you ever heard about glitter coffee? Well, I'm sure you know that sometimes it’s fun to act like a kid and play with your food or drinks, even though your parents probably told you not to. Edible glitter and food colors are a great and easy way of doing that with coffee. The only thing you need is your imagination and perhaps good music on the background.
Let's go crazy! This week delight is a perfect one when you are looking for something crazier from your coffee.