Imagine yourself in kitchen preparing food. You grab a cup of coffee and…what is going on here? You are not going to drink the coffee but to put it in your food! This blog is all about combining food with coffee!
Kombucha has become extremely popular a few years back as there are many health benefits in it and it is a naturally fizzy drink with sweetly fermented flavor. It has been around long before the hipsters found it and it became part of the today’s heath trend of functional beverages. Study of Wiley University tells that it originally comes from China where it was used for its health benefits as early as 220 BC.
Omni-roasting has been booming among coffee roasteries during past five years. What does omni-roasting mean? How do you omni-roast? What is the difference between traditional and omni-roast? Let's answer these questions!
Espresso Affogato – sounds familiar or unheard? Are you using every opportunity in the summer to indulge in it? Or you’ve been savoring affogato while in Italy? If there’s any fact that you don’t know about it – it will be revealed right now.
Have you ever heard about glitter coffee? Well, I'm sure you know that sometimes it’s fun to act like a kid and play with your food or drinks, even though your parents probably told you not to. Edible glitter and food colors are a great and easy way of doing that with coffee. The only thing you need is your imagination and perhaps good music on the background.