Have you ever heard about glitter coffee? Well, I'm sure you know that sometimes it’s fun to act like a kid and play with your food or drinks, even though your parents probably told you not to. Edible glitter and food colors are a great and easy way of doing that with coffee. The only thing you need is your imagination and perhaps good music on the background.
Coffee books are important source of knowledge and inspiration for baristas. Here is the list of my favorite coffee books and publications that I especially recommend for baristas that are looking for basic knowledge level. These coffee books are the ones that one should start exploring the world of coffee.
Asaki Abumi is a freelance journalist and photographer based in Oslo who writes about the Norwegian and Scandinavian coffee scene for multiple magazines in Japan.