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Just a few months ago, I had one of the biggest highlights of my coffee career. Participating in the Lithuanian Barista championship I won the second place in the competition.

Have you ever wondered what happens in a barista course? Training Manager Ulla gives a sneak peak into her day when she organises a SCA Barista Skills Foundation course. So here you go: This is Barista Trainer's my day!

Preparing coffee in an ibrik was almost forgotten publicly, until professionals took interest in it again over a decade ago. Ibrik coffee has been made at home continuously in e.g. Russia and Turkey but underrated by many for not being very professional.

In Lithuania, we can be proud to have many professional baristas. One of them, Laurynas Arlauskas, is the winner of 2016 and 2017 Lithuanian Barista Championship.

Coffee itself is a trend but what is happening around it during the year 2018? Will there be a new cold brew coffee? What is the role of barista in 2018? What’s the most exciting brewing method? As a barista, it is important to follow what’s going on in the coffee scene, we often are the ones to introduce the trends to the cafés and customers. What do you think is the most exciting coffee related trend this year? Here are my predictions for coffee trends in 2018.

London Coffee Festival 2018 gathered over 30 000 coffee geeks together to see, feel and taste what is going on in UK's coffee scene. The annual event has become a must-go event for the coffee professionals in Europe.  London Coffee Festival is the place to spot the latest coffee trends and sense the vibes in the specialty coffee industry.

In the beginning of the year it is time to predict what is happening in the coffee scene during the year 2019. What will be the biggest coffee trend in 2019? Here are my predictions for the coffee trends in 2019.