How to pair coffee with food? What is the Flavour Wheel? The barista is the sommelier of the coffee world whose most important tool is the sense of taste. Utilising the sense of taste helps create coffee and food flavour pairings you can recommend for an even more pleasant customer experience.
Imagine yourself in kitchen preparing food. You grab a cup of coffee and…what is going on here? You are not going to drink the coffee but to put it in your food! This blog is all about combining food with coffee!
Bread with your morning coffee, so evident, yet – have you really tried flavor pairing it them? Being mindful about the bread as well as the coffee to create a perfect flavor pair? What is the texture, predominant flavors, temperature of the bread and time of the day? All of this is important in order to have a harmonious flavor pair. We’ll dig to main practices and tips for your own successful bread and coffee flavor pairing.