Recipes // Paulig Barista Institute Almond & Honey Latte This seasonal coffee recipe with almond milk is perfect for Christmas in a café. 2 shots (50-60 ml) of Paulig espresso 2,5 dl almond milk 2 ts honey Measure the honey into the mug. Prepare the espressos on top of the honey. Fill the mug with steamed almond milk. Keywords Christmas honey espresso almond milk View the discussion thread.