Paulig Barista Institute - coffee inspiration for professional baristas
Coffee inspiration and education for professional and home baristas. Join our coffee community and share your passion towards coffee with us!
Bread with your morning coffee, so evident, yet – have you really tried flavor pairing it them? Being mindful about the bread as well as the coffee to create a perfect flavor pair? What is the texture, predominant flavors, temperature of the bread and time of the day? All of this is important in order to have a harmonious flavor pair. We’ll dig to main practices and tips for your own successful bread and coffee flavor pairing.
This seasonal coffee recipe with almond milk is perfect for Christmas in a café.
Cold brew coffee is a smooth, cold beverage prepared by brewing freshly ground coffee with cold water.
In the year 2017 Finland is celebrating 100 years of independence! We created this drink to honor the beautiful country.
They mixed Cold Brew Sparkling Rooibos and lemon and it turned out to be a match made in heaven!
This combo of Cold Brew Sparkling Green Tea, gin, ginger and chili packs a punch. Dare to try?
Glögg or mulled wine can be also prepared with coffee! This beverage is non-alcoholic, our own version of the traditional Christmas drink.
Cold brew coffee seasoned with exotic spices. Perfect for autumn and winter.
Chocolate and chili are a match made in heaven so why not have them in our cup!
Cold brew tea is fresh! Make a drink for yourself or prepare the whole jugful to share with friends.