Paulig Barista Institute - coffee inspiration for professional baristas
Coffee inspiration and education for professional and home baristas. Join our coffee community and share your passion towards coffee with us!
Coffee and chocolate are often compared thanks to the overlap between their growing regions and the similarities in flavor notes. Both coffee and cacao share a huge flavor profile; over 600 aromatic compounds in cacao and more than 1000 in coffee! Let’s dig into more similarities and differences between the two gorgeous plants!
Chocolate and chili are a match made in heaven so why not have them in our cup!
This coffee will keep you warm in the winter! Enjoy sweet chocolate with a hint of spicy chili.
Everybody loves ice cream. And coffee. So whoever discovered combining these two is a pure genius! Affogato Mint is our favorite summer dessert. Instead of using espresso, test filter coffee or cold brew coffee.
Sometimes it is good to keep it simple: cool blend of cold brew coffee and toasty cane syrup make a tasty pair.
See the world without limits and try
the New Fresh! Cold Brew Sparkling
Green Tea with coconut —why go
home when you can go nuts?
Traditional Indian spicy and sweet milk tea drink. Super cozy, warm and delicious drink for those cold winter days!
This combo of Cold Brew Sparkling Green Tea, gin, ginger and chili packs a punch. Dare to try?
If it is just another rainy Sunday afternoon, go on and try this bubbly cold brew lemonade. And all that I can see is just another lemon-tree...
Keep calm and go bananas! This cold brew freakshake with banana and coconut milk is to be enjoyed with good humor and friends.